It looks as though much of the country is finally seeing light at the end of the tunnel and the COVID-19 lockdowns are being lifted. That means that many businesses, including restaurants can reopen for business and get back to their normal (or as close to normal) routines again.
With that being said, restaurants aren’t like most other businesses, especially when it comes to reopening after a long period of shutdowns. Restaurants must undergo a thorough inspection before they can open their doors and serve their hungry clientele. During July and August, restaurants throughout the UK will need to undergo a restaurant recommissioning procedure to ensure that their equipment is safe and fit for regular business use.
Complimentary Remote Advice
If you are in doubt about how to carry out the restaurant recommissioning procedure at your restaurant, please contact AGS Group and we will be happy to provide complimentary remote advice or have one of our experienced compliance engineers visit your restaurant today.
Before getting started with your restaurant recommissioning procedure, it is advised that you follow manufacturer user manuals, running through any start-up and test procedures. If you are in doubt about any aspect of the restaurant recommissioning procedure, ask, or seek help. The last thing you want after such a prolonged period of shut down is a broken piece of equipment that means you can’t operate at 100%.
The team at AGS Group will provide a thorough inspection of every piece of critical and non-critical piece of equipment in your restaurant including:
Warewashing – Dishwashers, Potwashers, Utensil Washers, Glass Washers
Ranges & Ovens
Combi Ovens & Steam Ovens
Fryers
Extraction Canopies
Refrigeration, Cold Rooms And Freezers
Ice Machines
Water Boilers
Water Systems
Water Softeners
How AGS Group Can Help
The AGS Group can assist you in bringing your restaurant up to a compliant standard. Not only can our expert compliance engineers recommission your restaurant, but we can inspect, test, and certify emergency lighting, fire extinguishers, fire alarms, gas safety, record EICR and air-conditioning certification, as well.
Contact AGS Group
To learn more about the restaurant recommissioning procedures and how AGS Group can recommission your restaurant kitchen for post-COVID-19 lockdown, contact AGS Group and book a recommissioning procedure with one of our expert compliance engineers today.
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